So Many Herbs, How Do I Choose?

A wonderful looking herb with lots of great benefits.

Of all the plants we offer in our shop, herbs definitely draw the most attention.  And for good reason, the uses are too many to list, most are extremely hardy, and they are beautiful.  For a beginner gardener, herbs are a great place to start because of the ease of growing.

Before I get into the different aspects of herb gardening, I would like to clarify some vocabulary words.  Herbs are generally grown in all temperate regions of the planet.  For the most part, it is the aerial parts, roots, and blossoms of these plants that are used for cooking, medicine, and fragrance.  Spices, on the other hand, are grown around the equator and it is the seeds that are used for the fragrance, cooking, and medicinal qualities.  But then to muddy the waters, you have some plants that are both.  Cilantro is an herb as you use the leaves in your cooking but, if you let it go to seed then you have Coriander- a spice.  Now, some herbs are herbaceous and some are not.  Herbaceous means that the plant parts die back to the ground each winter and the roots put out new plants each spring.

Now, let’s get planting.  Regardless if your yard or garden is shady, full sun or somewhere in between, there are herbs for you to grow.  The things to consider as you choose you plants are their origin, water requirements, growth habits,  and their function.  Each of these factors will determine what plants you choose and where you put them.  If given a little bit of research, you will be amazed at the wide variety and functions that herbs provide.  Not only will you derive great joy from your herbs, but the good bugs will love them, too.  Basically any herb that flowers is a favorite of butterflies, hummingbirds, and ladybugs.

Understanding where herbs come from will tell you a lot about the growing conditions they will need.  If a plant originates in the Mediterranean region, you can bet it will be a tough plant that has relatively low water requirements, sun loving, and tolerant of poor soils.  Lavender, Rosemary, and Oregano are examples of such plants.  I had a Rosemary plant that doubled in size in the worst drought in Texas history with no extra water.  Needless to say, when folks come to me asking about tough shrubs that will tolerate our heat- I recommend Rosemary.  On the other end of things, if a plant is naturally found in moist woodlands, you will need to provide a shady spot with rich soil for that herb.  Goldenseal is an example, due to over-harvesting in the wild, Goldenseal is in danger and there is a great need for gardeners to grow this herb.  Their origins also point to their water requirements.  Obviously, you don’t want to put a plant that likes dry conditions with a plant that needs regular watering.  Thus, mint and lavender are not good roomies.  Mint with Calendula or Pineapple Sage are good choices, with Lavender, Sage, and Rosemary being good buddies with oregano acting as a ground-cover in a sunny spot.

Just as you would plant a flower garden with tall plants being at the back and low growers being located at the front, these same considerations need to be given to the growth habits of herbs.  There are so many sizes and shapes to choose from along with blossom color, scent, and function.  Let your imagination be free, there are no rules.  If you like the formal gardens with clipped boxwood as edgings, then plant that type of garden.  For those of you with free spirits drawn to the rambling, free forms of plants then plant away and enjoy the seed heads blowing and nodding in the breezes.  Joy is one of the great harvest reaped from herbs.  Some things you plant will die.  Don’t let that discourage you, plant again.  If it lives and thrives, plant more of it.

Beans, and Texas natives make good companions with herbs.

Herbs I love in Texas:

Thyme- creeping lemon, Sage (Salvia Officinallis), Italian Oregano, Lemon Balm, Lavender- English, Spanish, & Fern Leaf, Citronella, Mints, Salad Brunet, Parsley, Texas Tarragon,  Roses, Lemongrass, Anise Hyssop, Borage, Dandelion, Dill to name a few.

Here are some other article on herbs:,

Summer’s End Herbs,    The Farm On Holly’s Hill: Could You Use A Little More “Thyme”?,  

Dill- an easy herb,

What is your favorite herb?  Tell me about your gardens, I love to learn from other gardeners.


2 thoughts on “So Many Herbs, How Do I Choose?

  1. I can’t make it to your classes but I will continue to enjoy your postings. I recently ripped out all of my very large basil plants and began again. After grasshoppers eating my parsley down to nothing, they have come back with vigor. I had some dill coming up from seeds left from last spring and have planted more seeds. I have cilantro growing well, some thyme and oregano. Some lavender and chamomile too. I don’t know for sure how long they will last this fall but I will enjoy them while I can. Then the green house will make it possible to enjoy all winter long. I am learning as I go but have been successful and enjoying the harvest. I also have learned so much about simply using herbs in my beds just to look great. I will look forward to more.

    1. Thanks! From what some ladies at my class told me, cilantro will grow all winter long here. Plant some tomatoes in your greenhouse and you can have fresh salsa in the winter! I am glad that you are doing well with the herbs. I think we will be learning as long as we garden with herbs. Thanks for the comment.

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